Miso Soup with Sweet Potato Dumplings
– Shawn McClain (photo by Ann Stratton)
This recipe is from the Green Zebra restaurant in Chicago and it is sure to liven up your standard miso soup thanks to the delicious dumplings. This recipe calls for wonton wrappers but if you can’t find these in the shops, here is a link to a recipe for vegan wonton wrappers.
View recipe at Epicurious.

curried-carrot-almond-soupCurried Carrot Almond Soup
– Andrea Albin (photo by Stephanie Foley)
Who knew almond milk could be used in soups? Well, it can and it is sure to create a creamy, light and delicious taste. Perfect for a winter warming lunch!

hot-and-sour-broth-with-noodlesHot and Sour Broth with Noodles
– Olive Magazine
Nothing beats a good noodle soup and vegetarians and vegans (or anyone) will adore this simple yet flavourful recipe.
View recipe at BBC Good Food.

mulligatawny-with-chickpeasMulligatawny with Chickpeas
– Body + Soul
Mulligatawny is an Anglo-Indian soup but this recipe can also be served with rice as it is quite similar to dhal.
View recipe at Whole Living.

mixed-mushroom-soupMixed Mushroom Soup – Body + Soul
Mushroom mania in a bowl! Porcini, oyster, shiitake and the whole gang can all be found in this highly nutritious soup.
View recipe at Whole Living.

spicy-roasted-vegetable-soupSpicy Roasted Vegetable Soup with Toasted Tortillas
– Bon Appetit (photo by Brian Leatart)
You will be instantly transported to Mexico after one spoonful of this wonderful soup thanks to ingredients such as jalapeno and chipotle chilies, garbanzo beans, corn, cilantro and of course, lime!
View recipe at Epicurious.

spicy-coconut-noodle-soupSpicy Coconut Noodle Soup
– Good Food Magazine
Enjoy a luscious and creamy soup the healthy way with coconut milk and other ingredients such as mixed mushrooms, bean sprouts and red curry paste.
View recipe at BBC Good Food.

the-river-cafes-winter-minestroneThe River Cafe’s Winter Minestrone
– Good Food
We all need a great minestrone recipe to turn to, especially during this colder weather. If you can’t stop by the revered River Cafe in London to enjoy their minestrone soup, why not whip up a batch yourself at home?
View recipe at BBC Good Food.


  1. Yum! It’s cold today so these were just what I was looking for! Now I have to decide which one to make. Hmmm

  2. Wonderful selection. I want to eat them all now!!! I might start with the Miso Soup with Sweet Potato Dumplings. Scrumptious!

  3. I’d like to try Mulligatawny with Chickpeas. And actually cheakpeas is a really really huge exploration for me. Recently I’ve read a book where the author (the nutrionist) tells that this product really kicks ass, you know 😉

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